6/10 Okay
Sherry
Traveled with partner
Aug 21, 2024
Liked: Staff & service
Brilliant setting, which could do with better signage at the entrance to the road.. Issue with our room was sorted quickly and well, although the replacement room was small and pokey under the eaves and with a tiny bathroom and one small window. Generally the room and especially the bathroom need a bit of TLC - lookin at furniture need and socket placement would be a start. It was OK for 1 night but for longer a definite no. That said the bed was comfy and the hotel was quiet. The restaurant was another matter. The person in charge of the kitchen, I will NOT call them a chef, needs training on how to pick salad leaves- just because they are bought "ready to eat" in a pack doesn't mean you don't need to check them over as some go off and basically turn to a rank brown "mush" before others. Serving them in such quantity is, frankly, in excusable. Menu also needs to be looked at - one slice of toast with a chicken liver parfait is not enough. Wait staff need to realise when there is no bread or water on the table as FIRST. "Steamed vegetables" is not a fair description of frozen peas and carrots mix and to overcook fish so badly is not something I have seen since the 80s :-( No wonder you can't find their menu on the website for love nor money. Stay for the views and avoid the restaurant at all costs!
Sherry
Stayed 1 night in Aug 2024